Ribbon Cutting Held for High Tides Restaurant in Bridge City
The Greater Orange Area Chamber of Commerce held a ribbon-cutting ceremony for the Grand Opening of High Tides at 3109 Texas Ave on March 10, 2020.
Owners Wesley and Ronda Dishon with partners Jamey and Sherri Deloney are happy to announce the opening of their new family-friendly waterfront restaurant and bar. High Tides features seafood, boiled crawfish, kids meals, full bar, 22 boat slips, jet docks, live music, and yard games. Coming soon to High Tides: waterfront non-ethanol fuel station, beach volleyball, private boat tours, and catering. The environment includes tables in outdoor eating areas upstairs and downstairs, and indoor tables upstairs- with elevator on site.
Business hours: Tuesday-Thursday 11 am-9 pm, Friday and Saturday 11 am-11 pm, Sundays 11 am-9 pm, and closed on Mondays.
For more information call 409-792-5001 or visit their website. To view full menu and keep track of live music performances, follow them on their Facebook page.